DGHB-97
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Product Description:
- Product Type: Masala
- Veg Masala
- Brand: Everest
- Net Weight: 50 gm
- Country of origin: India
- A subtle blend of spice is specially combined to enhance the taste of vegetable dishes. Everest Sabji Masala is virtually the fast-food equivalent in the range of Everest blended spices. It gives vegetable dishes a mildly resonant flavour and the appetising color so characteristic of vegetarian fare.
- If you need to rustle up a quick vegetable curry, all you need is your favorite vegetable/s and Everest Sabji Masala, the one-stop masala. That's right, you do not need any other spice to make your dishes tempting and irresistible. Everest Sabji Masala is just the right handy must-have for all those who simply don't have the time for elaborate cooking, but would like to prepare delicious, appetizing vegetable dishes all the same.
- RECIPE: VEGETABLE
- Before you begin: Prepare the vegetable of your choice in ghee/oil as you normally do. Add Everest Sabji Masala. Stir vegetable on a low flame for 3 mins. Keep covered for at least 5 mins., so that the vegetable retains the flavour and aroma of Sabji Masala. In a few minutes, your favorite, delicious vegetable is ready to eat.
- Everest Sabji Masala also adds a very distinctive and unique taste and flavour when used in the preparation of vegetable, lentils, grams, kachoris, pakoras, far sans, pattice, samosas, potato wadas, etc.
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