Everest Shahi Biryani Masala 50gm

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CODE: DGHB-107

Tk.225.00

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Product Type: Biryani Masala
Veg Masala
Brand: Everest
Net Weight: 50 gm
Country of origin: India
Biryani/Pulav can either be a Veg. or a Non-Veg. preparation is usually made during special occasions.
It is a whole meal by itself and is almost always the centerpiece of most Indian dinner parties.
Is usually served with curry and raita (curd spiked with fresh green herbs)
RECIPE: VEGETABLE BIRYANI
Before you begin: Parboil 250 gms. Basmati Rice. In 3 tbsp oil, fry 3 sliced onions, 1 tsp each ginger/garlic paste.
Add puree of 2 tomatoes, chilly, and turmeric powder.
Cook till oil separates. Add ½ cup curd. Add 1½ tbsp Everest Biryani Masala, roast.
Add 1½ cup cooked vegetables like green peas, cauliflower, carrot, and salt.
Grease bowl, spread ½ the rice, add vegetables, spread remaining rice.
Pour 2 tbsp ghee, ½ cup milk. Cover, heat for 15 mins. on low flame.